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connie
Lv 6
connie fragte in Food & DrinkCooking & Recipes · vor 9 Jahren

Gluten Free Cooking experts....help!?

I'm making an apple/ ground almond cake. It has ground almonds and all purpose flour in the recipe....so is there any ONE gluten free flour I can buy to substitute for the regular white flour? I've bought GF flours, etc and I don't make enough desserts for my GF daughter, then they all go bad......so What one GF flour can I sub for white flour mixed with ground almond that would taste good??

4 Antworten

Relevanz
  • ?
    Lv 7
    vor 9 Jahren
    Beste Antwort

    If ever I just found a delicious recipe for gluten free peanut butter cookies, that have no flour.

    http://youtu.be/Sy7Fe7ZtYkk

  • vor 5 Jahren

    1

    Quelle(n): Delicious Paleo Recipe Guide - http://paleocookbook.raiwi.com/?fFun
  • ?
    Lv 4
    vor 9 Jahren

    Bob's Red Mill Gluten-Free All Purpose Flour.

    http://www.bobsredmill.com/gf-all_purpose-baking-f...

    It's expensive, but as a one-size-fits-all flour, it usually does the trick. I usually try to make the flour last longer by mixing it 1:1 with corn starch.

  • vor 9 Jahren

    Both marketers by profession, Ann and Karen both have a fondness for good food and healthy cooking. They understand the importance of the nightly family dinner and developed Relish! a premier menu-planning service (relishrelish.com). Relish! received hundreds of requests to offer the same type of service but to make it gluten-free. Because of the complexity of the product, they solicited the help of gluten-free cooking expert, Carol Fenster, to provide all of the recipes and many of her famous bread and dessert recipes!

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