littlechef

I dont know where to check the transmission fluid on my 2000 vw beetle. can someone help. ps. if its if the transmission fluid is low, would it be causing the car to make a popping noise when i accelerate?

When i accelerate and turn, i hear like a scraping noise coming from somewhere in the front. This doesn't happen always only sometimes like once or twice a day and sometimes i hear it even if im not turning. After a few seconds the sound stops. please help if you can. thank you

the car looks great and seems like it runs excellent. im paying 3500 for it. what are the things i should look for on this car. any problems. it has 130000 miles. i dont know much about cars so im asking here. thanks

yes or no

I recently stopped working at a restaurant where the owner told me that he would pay me cash in order to not file a tax form. I agreed and now that I dnt work there he wont pay the money he owes me. Because he didnt file any tax forms, I have no proof that I worked there except for my family and friends who knew that I worked there. What can I do. I live in denver

anyone know some chat rooms where I dnt need to pay or give out my credit card info or nothing like that?

Last april, I used to work ata restaurant that is now closed. The owner I was working for told me that he would be paying me in cash every week so that he could sae some money. I was dumb enough to go along with that and now he owes me about 300 dollars and I cant get him to get paid. I really have no proof that I was working there except for my family that saw me and some friends. I never clocked in or out but I don't know what to do to get him to pay me. Please help.

I've eaten at marios restaurants and they have been some of the worst dining experiences in my life. I think Mario Batali is just influenced by hte media as an "iron chef" but I dont respect him one bit. Gordon Ramsay on the other hand is flawless and all his food speaks perfection.

Im making a pasta dish with penne and cream and shrimp. and asparagus. i have 1 white truffle and one black truffle. whisch one should I use.